Cramp Bark (lat. Viburnum Opulus) Viburnum is a shrub with sumptuous white flowers and tiny red fruits. Due to its appearance, it is eagerly grown in ..
Cramp Bark (lat. Viburnum Opulus) Viburnum is a shrub with sumptuous white flowers and tiny red fruits. Due to its appearance, it is eagerly grown in the garden, but also grows in the wild near water reservoirs - near ponds, streams, ponds. It is a symbol of virginity, it has appeared many times in the works of poets. Its health properties have been known for centuries. It is used in natural medicine. Its fruits and bark are the most valuable, although the roots and flowers are also processed. The plant has gained popularity because its fruits are not only great for all preserves, but are also rich in vitamins C and A.
2 teaspoons of bark pour 200ml of cool water. Bring to a boil and simmer for 5 minutes. Then brew, covered, for about 30 minutes. Strain. Drink over the course of 3 or 4 doses.
50g of shredded viburnum bark pour 150ml of 40-50% alcohol heated to a temperature of about 60 degrees. Close the vessel tightly and leave it for maceration in a dark place for at least 7 days. One week later, filter, pour into a bottle. Consume half a teaspoon 2-3 times a day as an analgesic and prevent uterine contractions.
People struggling with chronic diseases and taking medication regularly should consult a doctor before consuming viburnum.
Cramp bark contains relatively large amounts of tannins, so using it can cause in sensitive people:
Our herbs are certified to not contain allergens and are GMO free, organic. Carefully collected from their wild sites. Free from environmental pollutions.
Packed in a paper pouch with ziplock, heat sealed to preserve the aroma and properties.
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